Bono Region, with capital Sunyani, prides itself on a clean, green urban core and strong agriculture and services. The Bono people maintain rich traditions, while the region is fast becoming a cashew processing hub.
Customary tenure administered by traditional councils and families is prevalent. Peri-urban land demand around Sunyani and Berekum is rising for housing, warehousing and agro-processing. Formal registration through the Lands Commission is advised to secure title and avoid double sales.
Chieftaincy remains central. Festivals highlight Bono lineage and crafts. Music features seprewa and drum ensembles; cuisine includes fufu with light soup and cashew-based innovations.
Duasidan Monkey Sanctuary, sacred groves, and scenic forest drives near Sunyani attract visitors. The region offers birding, hiking, and cultural tours.
Food crops (plantain, cassava, maize, yam) and cash crops (cashew, cocoa). Outgrower schemes and warehouses around Sunyani/Abesim support aggregation and storage.
Cashew nut processing, fruit drying, beverages and small furniture workshops.
Wholesale markets in Sunyani and Berekum; health and education services anchor the urban economy.
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